Description
About Your Course instructor
Hello ..I am Chef varsha kashyap Your Course instructor.
I welcome you all my emerging chefs to my course” Learn cake making in price of a cake “@499/-only .
I am a Professional pastry chef having 17 years of experience of working in leading 5star hotels likeThe Taj, Le meridian , Pride Inn group of hotels in India as well as Commercial bakery “Kabhi-B “ Gujarat . I am also having working exposure of abroad.
I have been also working in Punjab technical University and Chitkara university Rajpura ,Punjab as a Baking mentor and coach for hotel management and culinary Arts students , I have trained and mentored around 12,000 students and trainees to achieve their goal to get succeed in baking industry .
WHEN YOU JOIN YOU WILL LEARN HOW TO ....
- Basics of baking equipments /materials required.
- Bake Perfect eggless sponge from scratch
- How to use OTG
- Learn all about Whipping cream ( Brands and prices )
- Types of cream and storage tips
- How to whip cream and piping techniques
- How to whip cream to perfect consistency
- To colour whipped cream How to line
- Flavour and layer the sponge
- Three basic eggless sponges ( Vanilla, chocolate , Chocolate sponge, Red velvet sponge .
- Compilation of a cake .
- How to make sugar syrupfor soaking cake sponge
- How to make a parchment paper pipping bag
- How to store sponge
- Icing of Perfect cakes
- Classic Black forest cake
- Tropical Pineapple cake
- Exotic Fresh fruit cake
- Red Velvet cake
- How to store, transport and serve cakes.
You will also get course notes along with course for ready reference
LIFETIME ACCESS
Course: Language HINDI
Pls note this is a Online course not online class. You get immediate access to the course videos and notes once you successfully enrol and pay. You can watch the course anytime at your convenience.
And all this Just at 499/-
Say Big YES to join
Click on “Add to Cart” button to start your cake making journey.
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